10/3/17: SMALL, VERY SMALL SHOP OPENING AT THE ICA IN LONDON. GRAB IT WHILE YOU CAN HERE. EVERYTHING ON THIS SITE IS NOT FOR SALE AND IS PART OF AN ARCHIVE. INTERESTED IN THE ARCHIVE, THE WHOLE THING? WRITE US AT INFO@KIOSKKIOSK.COM. THANKS.
2" x 3"ø
Dark Chocolate, Cinnamon & Sugar
I love the red wrapper, it complements the yellow wrapper of the gauze perfectly. A chocolate not for snacking, but for making Mexican hot chocolate or mole. I take a section (not a whole piece, but break off about one-third), add in to about a cup and a half of hot milk in my blender, and run the blender until the chocolate is pretty much dissolved. It's really nice!