10/3/17: SMALL, VERY SMALL SHOP OPENING AT THE ICA IN LONDON. GRAB IT WHILE YOU CAN HERE. EVERYTHING ON THIS SITE IS NOT FOR SALE AND IS PART OF AN ARCHIVE. INTERESTED IN THE ARCHIVE, THE WHOLE THING? WRITE US AT INFO@KIOSKKIOSK.COM. THANKS.
Cocoa Butter, Cocoa Liquor, Sugar, Milk, Milk Powder, Glucose, Hydrogenated Vegetable Fat, Soya Lecithin, Salt & Vanillin (could contain traces of hazelnuts, almonds, and coconuts)
Kulur: caramel wrapped in a delicate layer of soft chocolate made of milk from Icelandic cows. If you dare to compare this to a Milk Dud, you’re in trouble. The quality of the Kulur goes beyond. The other day when we were organizing the stock in the closet I had a complete sugar low. It was a freaky, sweaty, shaky moment. I think being surrounded by so much sugar and chocolate made my body panic or cry for some more. Just before passing out, I ripped open a pack of Kulur. As the floor was getting closer and closer, I poured a bunch down into my mouth, down the hatch. It saved me.