12/12/17: WE HAVE NO STORE IN THE STATES BUT ARE CAPTIVE AT THE ICA IN LONDON AND THEY SHIP GLOBALLY. YOU CAN SEE THE SELECTION HERE.

10/18/17: SMALL, VERY SMALL SHOP OPENED AT THE ICA IN LONDON. GRAB IT WHILE YOU CAN HERE

EVERYTHING ON THIS SITE IS NOT FOR SALE AND IS PART OF AN ARCHIVE. INTERESTED IN THE ARCHIVE, THE WHOLE THING? WRITE US AT INFO@KIOSKKIOSK.COM. THANKS. 

Kitchen Knife

Kitchen Knife

10" x 3"
Steel & Wood
HONG KONG

Zing! Only nine fingers left! Well, ten fingers are more than the nine lives a cat has. Yeah, this knife is really sharp. Handmade for 40-plus years by the elder Mr. Au, these knives intrigued us with their handsomely simple sharpening streaks. According to Mr. Au, this specific knife is particularly good for cutting meat and chopping vegetables. I have used mine for more than seven years and haven’t needed to sharpen it. It cut through my Teflon cutting mat. So please use on wood or go gently! This thing is sharp! To sharpen, use a dry corundum stone and file with many long strokes in one direction and apply light pressure. Be sure to dry the knife after washing to protect the handle.